Scones

Think of a scone not as a breakfast food, but the perfect butter biscuity treat that's good any time of day. 

These scones are pressed and rolled several times to increase their buttery flakiness, then cut into triangle shapes to give you a perfect wedge-shaped biscuit with tender, flaky pastry. A variety of flavors will be available, ranging from sweet to savory. Scones with fruit in them will be softer, while non-fruit scones will be crisper.

CONTENTS: 4 scones

INGREDIENTS: Wheat flour, eggs, cream sugar, baking powder, salt. May contain vanilla flavoring, herbs, fruits, cheese, or chocolate (sugar, chocolate, cocoa butter, milkfat, soy lecithin) depending upon variety.

Homemade items do not contain preservatives. This item is best enjoyed within a day or two of pickup, or wrapped carefully and put in the freezer for up to six months.